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Dining Destination

Bartender Tristen Martinie mixes a special cocktail at Seventy-Six.

Spirit of Seventy-Six

Walk through the back entrance of Holland restaurant Seventy-Six, and you’ll see a framed photograph hanging on the wall.
Houndstooth Restaurant Exterior

Celebrating the Unexpected

There’s nothing conventional about the hip, new restaurant called Houndstooth, located in the Benton Harbor Arts District.
Mission Table’s patio area

Changing Times

Old Mission’s historic establishment delivers relaxed farm-to-table dining.
Cadillac House Exterior

Lexington’s Crown Jewel Shines Again

In 1860, The Cadillac House grand opening was Lexington’s next big thing. Newly renovated, it is once again Lexington's crown jewel.
Boursin stuffed chicken

Pony Up

With views of the Straits of Mackinac, a lively patio and covered upper deck, plus an iconic bar with a backdrop of dancing pink ponies, it’s hard to choose where to sit in Mackinac Island’s Pink Pony.

Southern Roots

The casual décor and crafted southern cooking overlooking the water make The Southerner in Saugatuck a popular draw for boaters and visitors.
Chipotle Tofu Salad

The Fresh Palate

Owner of Alpena bistro describes it as 'farm-to-table with West Coast fusion.'
Bar and Piano Lounge in Walloon Lake Inn

Fine Dining on Walloon

Fine dining on tap at the historic Walloon Lake Inn.
Exterior of Tabor Hill Winery

Same Vines, New Vibe

Tabor Hill Restaurant, Michigan’s first winery restaurant gets a makeover.
Laura and Howard Iles

Bringing the South Up North

Laura and Howard Iles, owners of Table 14, are changing Ludington’s dining profile. The atmosphere at their southern-inspired restaurant is simple, yet upscale, with only 14 tables (thus the name), blues music for ambiance and a modestly sized bar.

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